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Supervising AI Growth

When Apple released its software application, Siri, in 2011, iPhone users had high expectations for their intelligent personal assistants. Yet despite its impressive and growing capabilities, Siri often makes mistakes. The software’s imperfections highlight the clear limitations of current AI: today’s machine intelligence can’t understand the varied and changing needs and preferences of human life.

How Can AI Learn to Be Safe?

Click here to see this page in other languages: Russian  As artificial intelligence improves, machines will soon be equipped with intellectual and practical capabilities that surpass the smartest humans. But not only will machines be more capable than people, they will also be able to make themselves better. That is, these machines will understand their own

Sam Harris TED Talk: Can We Build AI Without Losing Control Over It?

The threat of uncontrolled artificial intelligence, Sam Harris argues in a recently released TED Talk, is one of the most pressing issues of our time. Yet most people “seem unable to marshal an appropriate emotional response to the dangers that lie ahead.” Harris, a neuroscientist, philosopher, and best-selling author, has thought a lot about this

Artificial Photosynthesis: Can We Harness the Energy of the Sun as Well as Plants?

Click here to see this page in other languages : Russian  In the early 1900s, the Italian chemist Giacomo Ciamician recognized that fossil fuel use was unsustainable. And like many of today’s environmentalists, he turned to nature for clues on developing renewable energy solutions, studying the chemistry of plants and their use of solar energy. He admired

Developing Countries Can’t Afford Climate Change

Click here to see this page in other languages: Russian Developing countries currently cannot sustain themselves, let alone grow, without relying heavily on fossil fuels. Global warming typically takes a back seat to feeding, housing, and employing these countries’ citizens. Yet the weather fluctuations and consequences of climate change are already impacting food growth in many